Gorditas

Two Corn Masa Patties Stuffed with Queso

Fresco, choice of grilled chicken, steak, or grilled veggies and pico de gallo. Served with rice, beans or spicy slaw.

Dos Taco's Tacos

Two grilled flour tortillas, stuffed with Chihuahua cheese, pico de gallo, avocado and your choice of steak, chicken or veggies. Served with rice, beans, or spicy slaw.

Quesadillas De La Casa

Two‎ corn quesadillas stuffed with Mexican cheese, a choice of steak, chicken or grilled veggies, and finished with pico de gallo. Served with rice, beans, or spicy slaw.

Ensalada Mexicana

A combination of slices of fresh mango and avocado, mixed greens and our house cilantro vinaigrette. Add chicken or steak.

Special Del Dia

Tortas

A whole wheat bolillo bread stuffed with everything but the kitchen sink!!! Avocados, refried beans, tomatoes, onions, lettuce, jalapeño peppers, cheese, mayonnaise, and your choice of steak, chicken or grilled veggies.

Wheat Up Burrito

A whole-wheat flour tortilla stuffed with cheese, black beans, rice, fresh pico de gallo, and a choice of steak, chicken or grilled veggies. Served with rice, beans, or spicy slaw.

Sopa de Pollo

Chicken broth with diced white meat, yellow rice, pico de gallo, avocados and fresh cilantro

Los Tamales

Two‎ chicken tamales topped with chipotle, tomatillo and Mexican cream sauce. Served with your choice of rice, beans or spicy slaw.

Chips y Salsa

Chips y Queso Epazote

Chips y Guacamole

Aguas Frescas

Horchata

Rice water, cinnamon and sugar a delicious and popular Mexican drink

Sodas y Sweet Tea

Guacamolito

Fresh made guacamole and crispy golden tortilla doritos.

Queso Dip con Epazote

Our warm queso dip with a touch of fragrant epazote, served with crispy doritos.

Gorditas de Frijol

A‎ true botana. Our take on Grandma’s style gorditas; queso panela, piloncillo and black beans. Served with chorizo, corn bean salad, and crema.

Garnachas con Kale

Two sweet potato patties topped with braised greens, jalapeños and tomatoes. Finished with crumbled queso panela and pickled red onions.

Ensalada Jardin

Boston bib lettuce, strawberries, radishes, red onions, y rajas poblanas finished with creamy avocado dressing and a warm pozole, pepita, and pecan crunch. ¡En honor a los jardines de nuestros amores!

Tacos de la Calle

The true Mexican taco—simple and delicious—for those who want to venture South of the Border. Two homemade corn tortillas, filled with our daily specialty. Topped with onions and cilantro and served with chile de arbol salsa.

Tamales de la Casa

The hallmark of Mexican cuisine: flavorful, tender corn masa-tamales, stuffed with a weekly specialty. Finished with a nopal salad. We love them and you will too!!! VIVA EL TAMAL!

Almejas Estilo Esquites

Local’s‎ Seafood baby neck clams steamed in a combination of epazote broth and cream. Finished with cotija cheese and a touch of chipotle-mayo. Served with telera toasts. Light and tasty.

Chile Sureño

Fire-roasted poblano pepper stuffed queso añejo grits. Topped with shrimp, mushrooms and onions, sautéed in a tequila and chile ancho gravy. Honoring the beauty of southern tradition.

Poblano Relleno De Primavera

A plump chile poblano pepper filled with sweet plantain, zucchini, squash, a combination of Mexican cheeses and a hint of mint. Topped with avocado green salsa and Mexican cream. Served with whole blac beans. En cualquier estación del año es fresco y delicioso.

Tacos de Pescado

Two‎ soft corn tortillas, with grilled fish of the day, pineapple pico de gallo and avocado. Served with cilantro rice, black beans, and our delicious spicy coleslaw. The best in town!!!

Salmon En Salsa Cruda

Chipotle pan-fried salmon fillet served over creamy poblano mashed potatoes, and sautéed spinach. Finished with salsa verd cruda. Bright and spicy.

Pechuga Borracha

Jimador‎ Reposado tequila-butter infused chicken breast. Oven baked and finished with an apricot and chile ancho sauce. Served with poblano mashed potatoes and sautéed spinach.

Teak Tacos

The Eternal Provider: two grilled flour tortillas, filled with Chihuahua cheese, grass-fed steak, pico de gallo, and avocado. Served with cilantro rice and refried black beans.

Carnitas

Crispy, tender Berkshire grass-fed pork sautéed in our special homemade tomatillo and jalapeño sauce. Served with whole black beans, rice, vegetales en escabeche, and fresh corn tortillas.

Enchiladas de Puebla

All‎ the comfort and tradition of Mexico in one plate. Steak, chicken, and black beans enchiladas topped with melted cheese, chipotle, tomatillo and Mexican cream sauces. Teamed up with cilantro rice and refried black beans.

Chilaquiles Verdes con Borrego en Barbacoa

Jimador Añejo tequila stewed leg of lamb over green chilaquiles with creamy salsa verde. Served with roasted red peppers. It has been proven; adictivo!!!

Callos en Salsa de Aguacate

Cotija cheese crusted scallops served with cassava en mojo de ajo. Topped with roasted tomatillo and avocado salsa.

Guava Flan

Sweet, creamy custard flavored with exotic guava paste.

Churros

Little Mexican doughnuts rolled in sugar and cinnamon served cajeta and chocolate.

Chile Brownies

A delicate brownie tower with a hint of chile piquin. Served with vanilla-cajeta ice cream.

Tres leches

A classic vanilla cake soaked in a combination of sweet milks. Served with a mixed-berry sauce.

Cajeta Crème Brulee

Delicious silken custard with a Mexican twist.

Capirotada

Warm bread pudding with raisins and tequila served with cajeta ice cream.

Granola DTC

Homemade granola with toasted pepitas, served with yogurt, mango, strawberries, and finished with agave nectar. Made with love for your tummy.

Arepa D' Huevo

A Colombian coastal tradition - white corn cake, fried and stuffed with egg. Served with salsa and a side of fruit. You are going to fall in love.

Chilaquiles con Huevos Ahogados

Homemade‎ corn tortillas in creamy salsa verde topped with two poached eggs. Rich and spicy, perfect for a Saturday morning. Proven to be the Best in town!!! Add steak or chicken.

Sopes de Media Dia

Two masa corn cakes topped with beans, your choice grilled steak, chicken, or veggies, tomatillo and chipotle salsa. Served with a side of spicy slaw.

Capirotada de Pasas con Tequila

Warm Mexican bread pudding served with fresh fruit salad.

Pankecas de Maiz

A twist on a Colombian favorite, creamy corn cakes topped with mozzarella. Served with maple syrup and sausage.

Dos Tacos Tacos

Two flour tortillas with Chihuahua cheese, fresh pico de gallo and avocado with your choice of grilled steak, chicken or veggies. Served with a choice of rice, beans or slaw.

Cacerola de Huevos

Egg‎ frittata with your choice of spinach and mushrooms or chorizo y rajas. Both finished with cheese.

Calentado

The quintessential comfort food - a combination of rice and beans topped with fried plantain and a fried egg. It’s like being at Grandma’s all over again.

Ensalada Mexicana

Mixed greens tossed with our cilantro vinaigrette, topped with toasted pepitas, and served with mango and avocado. Add steak or chicken.

Sausages Links

Fruit Cup

Refried Black Beans

Spicy Slaw

Chips and Salsa

Guacamole y Salsa

Queso y Salsa

Cilantro Rice

Jamaica

Especial del Dia

Horchata

Rice‎ water, cinnamon and sugar a delicious and popular Mexican drink

Pacifico Pale Lager

Sinaloa, Mexico

Bohemia Pilsner

Nuevo Leon, Mexico

Sol Pilsner

Nuevo‎ Leon, Mexico

Corona Lager

Mexico City, Mexico

Corona Light Lager

Mexico City, Mexico

Dos Equis Amber

Nuevo Leon, Mexico

Dos Equis Lager

Nuevo Leon, Mexico

Tecate Pale Lager

Baja‎ California, Mexico

Modelo Special Pilsner

Mexico City, Mexico

Negra Modelo Vienna Lager

Mexico City, Mexico

Caguama Pilsner

San‎ Salvador, El Salvador

Hell’s Belle Belgian Ale

Raleigh, NC

Bad Penny Brown Ale

Raleigh,‎ NC

Buckshot Amber Ale

Greensboro, NC

CASILLERO DEL DIABLO Pinot Grigio

Valle del Limarí, Chile

HARRAS DE PERRIQUE Sauvignon Blanc

Valle‎ del Maipo, Chile

VINA TABALI Viognier

Valle del Limarí, Chile

LAI LAI Chardonnay

Valle del Bio-Bío, Chile

SPANISH DEMON Tempranillo

Rioja, Spain

VINA PERALILLO Carmenére

Valle Central, Chile

FINCA EL ORIGEN Cabernet Sauvignon

Mendoza, Argentina

DURIGUTTI Malbec

Mendoza, Argentina

Lunazul

El Jimador

Milagro

Cazadores

Hornitos

Tres Generaciones

Cabo Wabo

Don Julio

Herradura

El Mayor

Patrón

Corazon De Agave

Casa Noble

Don Eduardo

Gran Centenario

Porfidio

Cuervo de la Familia

Corzo

901

El Tesoro Platinum

Avión

Espolón

El Jimador

Cazadores

Milagro

El Tesoro

Tres Generaciones

Herradura

El Mayor

Don Julio

Cabo Wabo

Patrón

Tezón

Hornitos

Don Eduardo

Corazon de Agabe

Lunazul

El Jimador

Cazadores

Milagro

El Conquistador

Corralejo

Herradura

Don Julio

Patrón

Corazon de Agave

Cabo Wabo

Milagro Romance

Hornitos

Cuervo Tradicional

Rosangel

Tres Generaciones

El Tesoro

Camarena

Espolón

Milagro Romance Reserva

Cuervo Reserva de la Familia

Don Julio 1942

Gran Patrón Platinum

Herradura Selección Suprema

Gran Patrón Burdeos

Maestro Dobel Blend

Casa Noble Single Barrel

Paradiso

Don Julio Real

Blanco

Corzo, casa noble, porfidio

Reposado

Herradura, conquistador, corralejo

Añejo

Casa noble single barrel, don eduardo, tezón

El Chamaco

Cazadores, milagro, or hornitos

El Tradicional

Don julio, cabo wabo, tres generaciones

El Abuelo

Corazon, tesoro, or patrón

Jose Cuervo Reserva

Cuervo de la familia platino, tradicional, y extra añejo

El Jefe

Gran patrón platino, don julio 1942, herradura seleccion suprema

Primavera

Espolón blanco, st. Germain, house pineapple juice, lime.

Flor de Jamaica

Espolón blanco, hibiscus syrup, st. Germain, lemon, peychaud’s bitters.

Antiguo Mexicano

Mexican old fashioned with jimador añejo, orange bitters, angostura bitters, agave and muddled orange.

Frio Amargo

Hornitos reposado, campari, grapefruit, organic agave, lime.

El Golpe

Jimador Añejo, mint, lemon, Angostura, agave.

Raíz de Agave

El mayor añejo, lemon, ginger syrup, rosemary.

Overnight Sensation

Vanilla bean-infused jimador reposado, gran marnier, orange bitters.

Red Sangria

An irresistible combination of red wine, fresh fruit, a touch of brandy and vodka It will leave you wanting más y mas

Mojito

Bacardi Limon, muddled mint and lime, organic agave, soda.

El Piolo

Hendricks gin, st. Germain, lemon, nc lavender honey, grapefruit bitters.

Caipirhina

National cocktail of Brazil - Cachaça 51, muddled lime, organic agave.

Mojito Tulita

Bacardi, muddled grapefruit and mint, agave, soda. Inspired by Grandma Tulita, this grapefruit mojito is meant to be enjoyed with those you love and a spoon.

Aniversario

The centro house - jimador reposado, gran gala, fresh citrus, organic agave.

Prohibida

Pre-prohibition margarita, served straight up - corazon reposado, cointreau, lime.

Xanat

Vanilla-infused jimador reposado, gran marnier, honey, lemon.

El Amante

The centro top shelf - herradura reposado, cointreau, citrus, organic agave.

Cardinal

Habanero-infused jimador blanco, gran gala, nc strawberry, guava, citrus.

Retoño

Jalapeño-infused Jimador Blanco, Cointreau, mint, lime, lemon zest rim